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Sample One-Week At-Risk Menu


Updated: August 2020

The meal planning tool is used to ensure your child or adult care center is reimbursed for meals that are compliant. For best use, choose an appropriate food for each row in the table for each day of the week. Provide at least the minimum portion identified on the menu for each age group you serve at your facility. Use the information attached for each meal type to inform your choices further.

Related Content: Child and Adult Care Food Program (CACFP)